Provide strategic guidance to the committee to monitor and coordinate nutrition activities at national and decentralized levels.
– Support the Inter-Ministerial Committee to implement the national multi-sectoral implementation plan to reduce malnutrition at both national and district levels.
– Support the identification and development of mechanisms that allow ongoing monitoring and coordination of nutrition policy, plans and interventions.
Perform other related tasks as required.
Qualifications or specialized knowledge/experience/competencies required for the assignment.
Education: Advanced university degree in Nutrition, Public Health Nutrition, Epidemiology or any other relevant field.
Work experience: Minimum 2 years of experience in the design and management of nutrition programs.
Languages: French written and oral fluency, with a good knowledge of English.
Competencies: Strong organizational skills and attention to detail; Strong analytical skills Sound judgement and initiative; Strong communication and writing skills.
Core values: Commitment, Integrity, Diversity and inclusion.
Core competencies: Communication (II), Working with people (I), Drive for results (I).